Macadamia Coconut Nut Butter, SuperFat
i Photo: Open Food Facts contributors · CC BY-SA
Vegetable fats · United States

Macadamia Coconut Nut Butter

by SuperFat · brand owner: SuperFat LLC
United Statesworld
NUTRI-SCOREACDEBNOVA2
690 kcalper 100 g · 35% of the reference intake
4.8 gof sugars per 100 g
Barcode (EAN-13)0850000843004
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsVegetarian, No GMOs, Vegan
0850000843004

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories690 kcal35%
Total fat69.1 g89%
Saturated fat9.5 g48%
Total carbohydrate16.7 g6%
Total sugars4.8 g—
Dietary fiber9.5 g34%
Protein11.9 g24%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Macadamia nuts, almonds, pink himalayan salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 42 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat27 g35%
Sodium60 mg3%
Total carbohydrate8.0 g3%
Dietary fiber5.0 g18%
Total sugars2.0 g—
Protein6.0 g—
USDA food category
Milk/Milk Substitutes
Data provider
Euromonitor
In FoodData Central
Since April 23, 2026
FDC ID
2755923

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SuperFat LLC

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States
Sugars4.8 g · median 9.4 g
Saturated fat9.5 g · median 7.8 g
Salt0.36 g · median 0.51 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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