Tropical Mango Coconut Chips
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Tropical Mango Coconut Chips

· brand owner: Dang Foods LLC
United States
NUTRI-SCOREABCEDNOVA4
667 kcalper 100 g · 33% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0850000486126
GS1 prefix085 · GS1 US
Additives3: E160a, E160ai, E330
AllergensNot given in the source
0850000486126

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories667 kcal33%
Total fat56.7 g73%
Saturated fat50.0 g250%
Total carbohydrate36.7 g13%
Total sugars3.3 g—
Dietary fiber20.0 g71%
Protein6.7 g13%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated May 3, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Coconut, mango juice, sea salt, citric acid, natural mango flavor, beta carotene (for color), annatto extract (for color), luo han guo (monkfruit) extract, stevia.

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.05 oz (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat17 g22%
Saturated fat15 g75%
Sodium120 mg5%
Total carbohydrate11 g4%
Dietary fiber6.0 g21%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 3
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 8, 2021
FDC ID
2396854

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dang Foods LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars3.3 g · median 10.0 g
Saturated fat50.0 g · median 5.0 g
Salt1.0 g · median 0.85 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.