Stuffed Spinach Appetizer Size Mushrooms
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 286 kcal | 14% |
| Total fat | 21.4 g | 27% |
| Saturated fat | 5.4 g | 27% |
| Total carbohydrate | 14.3 g | 5% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 10.7 g | 21% |
| Sodium | 0.86 g | 37% |
USDA FoodData Central, CC0, record updated April 1, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
MUSHROOMS, SPINACH, JAPANESE STYLE BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE YEAST ,SALT), VEGETABLE OIL, MOZZARELLA CHEESE {PASTEURIZED CULTURED WHOLE MILK, SALT, ENZYMES, ANTICAKING AGENT (CORN FLOUR, POTATO STARCH, SOYBEAN OIL. CHEESE CULTURES, SORBIC ACID, SODIUM CASEINATE, DEXTROSE, NATURAL FLAVORS) USED TO PREVENT CAKING} MONTEREY JACK CHEDDAR CHEESE BLEND (MONTEREY JACK CHEESE (PASTEURIZED CULTURE MILK, SALT ENZYMES) CHEDDAR CHEESE (PASTEURIZED CULTURE MILK, SALT, ENZYMES, ANNATTO COLORING) ANTICAKING AGENT (CORN FLOUR, POTATO STARCH, SOYBEAN OIL, CHEESE CULTURES SORBIC ACID, SODIUM CASEINATE, DEXTROSE NATURAL FLAVORS) USED TO PREVENT CAKING), IMPORTED ROMANO STYLE: IMPORTED ROMANO (SHEEP'S MILK, CHEESE CULTURE, SALT AND ENZYMES), WATER, MILK PROTEIN, PALM OIL BLEND, SALT, DISODIUM PHOSHATE, CITRIC ACID, XANTHAN GUM, POWDERED CELLULOSE CALCIUM PROPIONATE (PRESERVATIVE), SALT, FRESH GARLIC, GARLIC POWDER, ONION POWDER, BLACK PEPPER.
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 80 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 240 mg | 10% |
| Total carbohydrate | 4.0 g | 1% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 0.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 20
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated April 1, 2022
- FDC ID
- 2542259
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Onofrio's Fresh Cut Inc,
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.