Pastries · United States

Mini muffins

· brand owner: Wild Oats Marketing, LLC

United States

393 kcalper 100 g · 20% of the reference intake

32.1 gof sugars per 100 g

Barcode (EAN-13)0848737006540

GS1 prefix084 · GS1 US

Additives6: E341, E341i, E450…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	393 kcal	20%
Total fat	16.1 g	21%
Saturated fat	2.7 g	13%
Total carbohydrate	60.7 g	22%
Total sugars	32.1 g	—
Dietary fiber	1.8 g	6%
Protein	5.4 g	11%
Sodium	0.22 g	10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic wheat flour, organic sugar, organic invert cane syrup, organic soybean oil, water, organic whole eggs, organic blueberries, organic nonfat milk powder, organic ground whole lemon, organic natural lemon flavor, baking powder (sodium acid pyrophosphate, monocalcium phosphate, sodium bicarbonate, non-gmo corn starch), salt.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 muffins (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	220 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.5 g	8%
Sodium	125 mg	5%
Total carbohydrate	34 g	12%
Dietary fiber	1.0 g	4%
Total sugars	18 g	—
Protein	3.0 g	—

Servings per package: About 4.5
USDA food category: Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated January 5, 2018
FDC ID: 1913267

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wild Oats Marketing, LLC

Open Food Facts, ODbL

In its category

Position among 2,343 “pastries” products sold in the United States

Sugars32.1 g · median 26.0 g

Saturated fat2.7 g · median 4.4 g

Salt0.56 g · median 0.77 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.