Jammy Sammy Apple Kale & Oatmeal, Plum
i Photo: Open Food Facts contributors · CC BY-SA

Jammy Sammy Apple Kale & Oatmeal

by Plum
United States
NUTRI-SCOREABCEDNOVA4
414 kcalper 100 g · 21% of the reference intake
37.9 gof sugars per 100 g
Barcode (EAN-13)0846675014030
GS1 prefix084 · GS1 US
Additives5: E330, E422, E440…
AllergensGluten
0846675014030

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories414 kcal21%
Total fat12.1 g15%
Saturated fat0.00 g0%
Total carbohydrate75.9 g28%
Total sugars37.9 g—
Dietary fiber3.4 g12%
Protein3.4 g7%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated January 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whole grain blend (organic rolled oats, organic whole wheat flour, organic oat flour, organic barley flour, organic millet flour), organic sunflower oil and/or organic canola oil, organic tapioca syrup, organic cane invert syrup, organic date paste, organic glycerin, sea salt, baking soda, organic vanilla extract, filling: organic cane syrup, organic dried cane sugar, organic apple powder, organic rice starch, organic kale puree, organic apples, organic glycerin, organic apple juice concentrate, organic flavor, pectin, water, citric acid, contains: wheat,

  • E330Citric acidAntioxidant · Sequestrant
  • E422GlycerolHumectant · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Children 1 - 3 Years 1 Bar (29g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat3.5 g4%
Saturated fat0.0 g0%
Sodium75 mg3%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars11 g—
Protein1.0 g—
Servings per package
About 5
USDA food category
Processed Cereal Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since August 20, 2026 · label data updated July 24, 2026
FDC ID
2774377

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.