Sour Zips
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 80.0 g | 29% |
| Total sugars | 33.3 g | — |
| Dietary fiber | 33.3 g | 119% |
| Protein | 0.00 g | 0% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SOLUBLE CORN FIBER, SUGAR, ISOMALTOOLIGOSACCHARIDES, PALM OIL, MODIFIED CORN STARCH, GLYCERINE (VEGETABLE), CITRIC ACID, NATURAL FLAVORS, TURMERIC AND SPIRULINA FOR COLOR, SODIUM CITRATE, VEGETABLE JUICE FOR COLOR (CARROT, SWEET POTATO), SUNFLOWER LECITHIN, SEA SALT, CARNAUBA WAX, BEESWAX AND STEVIOL GLYCOSIDES.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E422GlycerolHumectant · Thickener
- E901white and yellow beeswaxCarrier · Emulsifier · Stabilizer · Thickener
- E903Carnauba waxCarrier
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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