Natural 100% Whey Protein Powder, Summer Strawberry
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- August 15, 2012reportedUnited StatesFDALabelling error
Designer Whey Strawberry, 2lbs, Item#10200137, 4 units/case. UPC 8-44334-00137-7.
Official wording (English):
The recall was initiated because Designer Protein has confirmed that Designer Whey 2lb Protein Powder products claim gluten free, and lab results from the Canadian Food Inspection Agency (CFIA) found the products to contain gluten.
Lots and dates in the notice: Lot code: 201305
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 355 kcal | 18% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 19.4 g | 7% |
| Total sugars | 6.5 g | — |
| Dietary fiber | 9.7 g | 35% |
| Protein | 64.5 g | 129% |
| Sodium | 0.29 g | 13% |
USDA FoodData Central, CC0, record updated August 17, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
DESIGNER WHEY FULL SPECTRUM PEPTIDES: (GMO-FREE & RBGH-FREE WHEY PROTEIN CONCENTRATE, GMO-FREE & RBGH-FREE WHEY PROTEIN ISOLATE, L-GLUTAMINE, L-LEUCINE, TAURINE, L-PHENYLALANINE), DIGESTIVE HEALTH BLEND: [GMO-FREE PREBIOTIC VEGETABLE FIBER*, PROBIOTICS: (LACTOBACILLUS ACIDOPHILUS, B. LONGUM, L. PLANTARUM), VEGETARIAN PROTEASE ENZYMES], NATURAL FLAVORS, SUNFLOWER LECITHIN, ELECTROLYTE BLEND: (CALCIUM PHOSPHATE, MAGNESIUM OXIDE), BEET POWDER, CITRIC ACID, ADIPIC ACID, DRIED CREAM EXTRACT, B-VITAMIN BLEND: (CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, THIAMIN MONONITRATE, RIBOFLAVIN), ZINC GLUCONATE, XANTHAN GUM, SODIUM ALGINATE, STEVIA LEAF EXTRACT, MONK FRUIT, MIXED TOCOPHEROLS, VITAMIN D3 (CHOLECALCIFEROL).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 90 mg | 4% |
| Total carbohydrate | 6.0 g | 2% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 2.0 g | — |
| Protein | 20 g | — |
- Servings per package
- About 29
- USDA food category
- Energy, Protein & Muscle Recovery Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated August 17, 2019
- FDC ID
- 2477245
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Designer Protein LLC
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
