Sausages · United States

100% natural sweet italian chicken sausage

· brand owner: Foodarama Supermarkets, Inc.

United States

187 kcalper 100 g · 9% of the reference intake

1.3 gof sugars per 100 g

Barcode (EAN-13)0843439054745

GS1 prefix084 · GS1 US

AdditivesNone found in the ingredients

AllergensChicken

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	187 kcal	9%
Total fat	13.3 g	17%
Saturated fat	4.0 g	20%
Total carbohydrate	1.3 g	0%
Total sugars	1.3 g	—
Dietary fiber	0.00 g	0%
Protein	16.0 g	32%
Sodium	0.61 g	27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken (chicken breast trimming, chicken thigh meat), seasoning blend (sea salt, raw sugar, spice, pepper and fennel, natural spice oil), packed in natural hog casing.

Allergen: Chicken

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 link (75 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	10.0 g	13%
Saturated fat	3.0 g	15%
Sodium	460 mg	20%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	12 g	—

Servings per package: About 6
USDA food category: Sausages, Hotdogs & Brats
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1913821

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Foodarama Supermarkets, Inc.

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States

Sugars1.3 g · median 1.2 g

Saturated fat4.0 g · median 8.3 g

Salt1.5 g · median 2.1 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.