Chedder Bay Biscuit Cod

United States
NOVA4
232 kcalper 100 g · 12% of the reference intake
Barcode (EAN-13)0843237005529
GS1 prefix084 · GS1 US
Additives9: E1400, E270, E339…
AllergensFish, Gluten, Milk, Soybeans
0843237005529

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories232 kcal12%
Total fat11.0 g14%
Saturated fat0.61 g3%
Total carbohydrate26.8 g10%
Dietary fiber1.2 g4%
Protein9.8 g20%
Sodium0.93 g40%

Open Food Facts, ODbL, record updated May 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cod, bread crumbs enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, yeasti vegetable oil (canola, cottonseed and or soybean, modified corn starch, enriched wheat flour wheat flour, niacin, reduced iron, thiamine mononitrate riboflavin, folic acid), yellow corn flour, corn starch, water, rice starch, salt, garlic powder, rice flour, tapoca dextrin, pea protein isolate, leavening (sodium add pyrophosphate, baking soda), buttermilk powder, onon powder, yeast extract, corn maltodextrin, natural flavor (contains milk, annatto and turmeric (color) hydrolyzed soy protein, whey, cheddar cheese (milk, cheese culture, salt, enzymes), sugar, buttermilk, cheese pasteurized milk, cheese culture, salt, enzymes), parsley, methylcellulose, lactic acid, sodium phosphates, sodium tripolyphosphate (to retain moisture)

  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E270Lactic acid
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 23, 2026$11.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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