United States
Data
Peanut Butter Cups, Lakanto
i Photo: Open Food Facts contributors · CC BY-SA

Peanut Butter Cups

by Lakanto
United Statesworld
NOVA4
500 kcalper 100 g · 25% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0843076001270
GS1 prefix084 · GS1 US
Additives2: E1400, E968
AllergensPeanuts
LabelsNo gluten, Vegetarian, No GMOs
0843076001270

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat43.3 g56%
Saturated fat20.0 g100%
Total carbohydrate36.7 g13%
Total sugars16.7 g—
Dietary fiber13.3 g48%
Protein13.3 g27%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated November 16, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dark chocolate (chocolate liquor, erythritol, cocoa butter, sea salt, monk fruit extract), peanut butter (roasted peanuts), palm oil, tapioca fiber, vegetable fibers (pea, potato a-dextrin, plantago, bamboo, flaxseed), cocoa butter, sea salt, monk fruit extract

Allergen: PeanutsNo glutenVegetarianNo GMOsVeganNon GMO project
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat13 g17%
Saturated fat6.0 g30%
Sodium130 mg6%
Total carbohydrate11 g4%
Dietary fiber4.0 g14%
Total sugars1.0 g—
Protein4.0 g—
Servings per package
About 3
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 19, 2023
FDC ID
2631123

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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