Creamy Whole Milk Yogurt Pumpkin Spice
by La Fermière
United States
131 kcalper 100 g · 7% of the reference intake
13.8 gof sugars per 100 g
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 131 kcal | 7% |
| Total fat | 6.9 g | 9% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 14.4 g | 5% |
| Total sugars | 13.8 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 2.5 g | 5% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated September 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Pasteurized Whole Milk, Pasteurized Cream, Cane Sugar, Pumpkin Puree, Cinnamon, Lemon Juice Concentrate, Nutmeg, Corn Starch, Pectin, Live Active Cultures (S. Thermophilus, L. Bulgaricus)
- E440PectinsEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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