Meat analogues · United States

Ultimate Plant-Based Chick'n Wings, BBQ

by Gardein · 14.6 oz

United StatesGermanyworld

200 kcalper 100 g · 10% of the reference intake

9.3 gof sugars per 100 g

Barcode (EAN-13)0842234007208

GS1 prefix084 · GS1 US

AdditivesNot given

AllergensNot given in the source

LabelsVegetarian, No GMOs, Vegan

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	200 kcal	10%
Total fat	6.4 g	8%
Saturated fat	0.71 g	4%
Total carbohydrate	23.6 g	9%
Total sugars	9.3 g	—
Dietary fiber	0.71 g	3%
Protein	12.1 g	24%
Sodium	0.64 g	28%

Open Food Facts, ODbL, record updated August 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Vegetarian No GMOs Vegan Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size about 6 pieces with sauce (140 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	280 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.0 g	5%
Sodium	890 mg	39%
Total carbohydrate	33 g	12%
Dietary fiber	1.0 g	3%
Total sugars	13 g	—
Protein	17 g	—

Servings per package: About 3
USDA food category: Vegetarian Frozen Meats
Data provider: Label Insight
In FoodData Central: Since November 16, 2023 · label data updated December 7, 2022
FDC ID: 2663768

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 248 “meat analogues” products sold in the United States

Sugars9.3 g · median 1.4 g

Saturated fat0.71 g · median 0.91 g

Salt1.6 g · median 1.2 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meat analogues” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.