plant-based chick'n strips, gardein
i Photo: Open Food Facts contributors · CC BY-SA
Meat analogues · United States

plant-based chick'n strips

by gardein · brand owner: Pinnacle Foods Group LLC
United Statesworld
NUTRI-SCOREBCDEANOVA4
144 kcalper 100 g · 7% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)0842234001626
GS1 prefix084 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans, Gluten (read from the ingredients list)
LabelsVegetarian, Kosher, No GMOs
0842234001626

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories144 kcal7%
Total fat6.7 g9%
Saturated fat0.56 g3%
Total carbohydrate4.4 g2%
Total sugars1.1 g—
Dietary fiber0.00 g0%
Protein16.7 g33%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated November 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Gardein: water, soy protein isolate*, vital wheat gluten*, expeller pressed/canola oil, modified vegetable gum, organic ancient grain flour (kamut khorasan wheat, amaranth, millet, quinoa), yeast extract, potato starch, sea salt, organic cane sugar, natural flavors (from plant sources), color added, onion powder, vinegar, garlic powder, pea protein, spices, carrot fiber, beetroot fiber, extractives of paprika and turmeric.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 6 pieces (90 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat6.0 g8%
Saturated fat0.5 g3%
Sodium370 mg16%
Total carbohydrate4.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein15 g—
Servings per package
About 3
USDA food category
Vegetarian Frozen Meats
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated October 11, 2021
FDC ID
2422259

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pinnacle Foods Group LLC

Open Food Facts, ODbL

In its category

Position among 248 “meat analogues” products sold in the United States
Sugars1.1 g · median 1.4 g
Saturated fat0.56 g · median 0.91 g
Salt1.0 g · median 1.2 g

35% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meat analogues” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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