Plant-Based Chipotle Black Bean Burger
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 167 kcal | 8% |
| Total fat | 7.5 g | 10% |
| Saturated fat | 0.42 g | 2% |
| Total carbohydrate | 20.8 g | 8% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 6.7 g | 13% |
| Sodium | 0.43 g | 19% |
Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, cooked black beans, cooked brown rice, canola oil, black bean powder, onions, corn, soy protein concentrate, tomato paste, bell peppers, contains 2% or less of: potato starch, organic cane sugar, methylcellulose, garlic powder, onion powder, sea salt, spices, yeast extract, salt, chipotle chili powder, citric acid, tomato powder, natural flavors, lactic acid, molasses, contains: soy, со compare:50% less fat per serving tha serving (1 burger-120g) gardein® black bean burger
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E461methyl celluloseEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 520 mg | 23% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 4.0 g | — |
| Protein | 8.0 g | — |
- Servings per package
- About 12
- USDA food category
- Frozen Patties and Burgers
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated December 7, 2022
- FDC ID
- 2541596
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.