Oatmeal Chocolate Chip
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 393 kcal | 20% |
| Total fat | 14.3 g | 18% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 48.2 g | 18% |
| Total sugars | 7.1 g | — |
| Dietary fiber | 17.9 g | 64% |
| Protein | 25.0 g | 50% |
| Sodium | 0.29 g | 12% |
Open Food Facts, ODbL, record updated July 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
protein blend (pumpkin seed protein, brown rice protein), pumpkin seed protein crisps (pumpkin seed protein, tapioca starch), pumpkin seed butter, brown rice syrup, prebiotic fiber, sunflower butter, coconut nectar, sunflower seeds, high oleic sunflower oil, chocolate chips (cane sugar, cocoa mass, cocoa butter, sunflower lecithin, vanilla extract), cocoa butter, vanilla extract, sea salt, natural flavor, sea salt, sunflower lecithin, vanilla extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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