Bars · United States

Aloha

by Bars · 56 g

United Statesworld

464 kcalper 100 g · 23% of the reference intake

7.1 gof sugars per 100 g

Barcode (EAN-13)0842096108525

GS1 prefix084 · GS1 US

Additives3: E322, E322i, E422

AllergensNuts, Peanuts, Milk (read from the ingredients list)

LabelsOrganic, No GMOs, Non GMO project

Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	464 kcal	23%
Total fat	23.2 g	30%
Saturated fat	12.5 g	63%
Total carbohydrate	39.3 g	14%
Total sugars	7.1 g	—
Dietary fiber	10.7 g	38%
Protein	25.0 g	50%
Sodium	0.13 g	5%

Open Food Facts, ODbL, record updated July 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PROTEIN BLEND (BROWN RICE PROTEIN, PUMPKIN SEED PROTEIN), TAPIOCA FIBER, DARK CHOCOLATE (CHOCOLATE, CANE SUGAR, COCOA BUTTER), CASHEW BUTTER (ROASTED CASHEWS, HIGH OLEIC SUNFLOWER OIL), TAPIOCA SYRUP, VEGETABLE GLYCERIN, COCOA POWDER, SUNFLOWER BUTTER (ROASTED SUNFLOWER SEEDS, HIGH OLEIC SUNFLOWER OIL), HIGH OLEIC SUNFLOWER OIL, SUNFLOWER LECITHIN, PEPPERMINT, MONK FRUIT, VANILLA ALMOND CRUNCH INGREDIENTS (ALMONDS), BROWN RICE CRISPS (BROWN RICE, BROWN RICE SYRUP, SALT), NATURAL FLAVOR, SEA SALT, COCOA EXTRACT, PEANUTS, CHOCOLATE CHIPS (CHOCOLATE, CANE SUGAR, COCOA BUTTER, VANILLA EXTRACT), BROWN SUGAR, COCOA NIBS, EVAPORATED COCONUT WATER.

Allergen: Nuts Allergen: Peanuts Allergen: Milk Organic No GMOs Non GMO project

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 389 “bars” products sold in the United States

Sugars7.1 g · median 22.9 g

Saturated fat12.5 g · median 5.0 g

Salt0.31 g · median 0.50 g

12% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries

United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated July 6, 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.