Shredded Beef Tacos
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 180 kcal | 9% |
| Total fat | 5.8 g | 7% |
| Saturated fat | 1.6 g | 8% |
| Total carbohydrate | 12.7 g | 5% |
| Total sugars | 0.53 g | — |
| Dietary fiber | 2.1 g | 7% |
| Protein | 15.9 g | 32% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pulled beef (beef, water, modified food starch, sea salt, onion powder, dehydrated garlic, maltodextrin, dehydrated onion), whole wheat tortillas (whole wheat, water, clear canola oil, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, & monocalcium phosphate), cultured wheat, salt), water, peeled tomatoes (vine ripened tomatoes with added tomato juice, salt, citric acid, basil), pepper jack cheese (monterey jack cheese with jalapeno peppers (pasteurized milk, jalapeno peppers, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a mold inhibitor)), yellow onion, green bell pepper, poblano pepper, adobo base (water, dried ancho chiles, soybean oil, tomato paste, 2% or less of salt, lime juice concentrate, chipotle powder, spices, garlic powder, sugar, xanthan gum, natural flavor), beef stock (beef stock, maltodextrin, salt, sugar, yeast extract, beef fat, onion powder, modified potato starch), lemon juice, jalapeno pepper, cornstarch, garlic, chili powder (chili pepper, spices, salt, and garlic), cumin, ancho chilli pepper.
- E235NatamycinPreservative
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 340 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 550 mg | 24% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 1.0 g | — |
| Protein | 30 g | — |
- USDA food category
- Prepared Wraps and Burittos
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated August 28, 2017
- FDC ID
- 1905926
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
My Fit Foods
Open Food Facts, ODbL
In its category
7% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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