Built Chunk Cookies 'N Cream
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 372 kcal | 19% |
| Total fat | 8.1 g | 10% |
| Saturated fat | 5.8 g | 29% |
| Total carbohydrate | 41.9 g | 15% |
| Total sugars | 18.6 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 34.9 g | 70% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated June 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Premium Collagen Protein Blend (Partially Hydrolyzed Whey Protein Isolate, Collagen Peptides), Cookies n' Cream Chunk (White Confectionary Coating (Sugar, Palm Kernel AND/OR Palm Oil), Nonfat Dry Milk, Whole Milk Powder, Titanium Dioxide Color, Soy Lecithin, Vanillin), Heat Treated Wheat Flour, Granulated Sugar, Palm Kernel Oil, Tapioca Syrup, Glycerin, Dark Chocolate Crunch (Bleached Wheat Flour, Sugar, Palm Oil, Cocoa Processed with Alkali), Corn Syrup, Corn Flour, Baking Soda, Soy Lecithin, Salt, Natural and Artificial Flavors, Natural and Artificial Flavors, Salt, Xanthan Gum, Duralox Rosemary (Canola Oil, Rosemary Extract, Natural Mixed Tocopherols, Ascorbic Acid, Sunflower Oil, Citric Acid, Sunflower Lecithin), Potassium Sorbate, Baking Soda), Dark Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Glycerin, Water, Sugar, Gelatin, Cocoa Powder, Natural Flavors, Nonfat Dry Milk OR Cultured Dextrose.
- E202Potassium sorbatePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E428Gelatin
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E171Titanium dioxideColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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