Green Chile Beef Tacos with Lime Slaw Oven Kits
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 136 kcal | 7% |
| Total fat | 6.1 g | 8% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 12.8 g | 5% |
| Total sugars | 2.2 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 7.7 g | 15% |
| Sodium | 0.19 g | 8% |
USDA FoodData Central, CC0, record updated July 8, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
STEAK STRIPS, PEPPER AND ONION MIX (SLICED RED PEPPER, SLICED GREEN PEPPER, SLICED RED ONION), SMALL FLOUR TORTILLAS (ENRICHED FLOUR WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, SUGAR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE [A PRESERVATIVE], FUMARIC ACID, MONO & DIGLYCERIDES, CALCIUM PROPIONATE [A PRESERVATIVE], ENZYME, DOUGH CONDITIONER [SODIUM METABISULFITE]), SLAW MIX (SHREDDED GREEN CABBAGE, SHREDDED RED CABBAGE, MATCHSTICK CARROTS), LIME, FIRE-ROASTED DICED HATCH GREEN CHILE PEPPERS (FIRE ROASTED HATCH CHILES, SALT, CITRIC ACID [TO ACIDIFY]), QUESO FRESCO CRUMBLES (PASTEURIZED MILK, SALT, ENZYMES, TITANIUM DIOXIDE, ANTI-CAKING AGENT [POTATO STARCH, CORNSTARCH, CELLULOSE, NATAMYCIN (AN ALL NATURAL MOLD INHIBITOR)]), SOUR CREAM (GRADE A CULTURED CREAM), CRISPY JALAPENOS (JALAPENO PEPPERS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SALT), CILANTRO.
- E171Titanium dioxideColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 669 kcal | — |
| Total fat | 30 g | 38% |
| Saturated fat | 12 g | 60% |
| Sodium | 910 mg | 40% |
| Total carbohydrate | 63 g | 23% |
| Dietary fiber | 3.9 g | 14% |
| Total sugars | 11 g | — |
| Protein | 38 g | — |
- Servings per package
- About 2
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated July 8, 2022
- FDC ID
- 2481718
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Relish Labs LLC
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.