Cornbread Stuffing
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 147 kcal | 7% |
| Total fat | 7.3 g | 9% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 18.7 g | 7% |
| Total sugars | 3.3 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 2.0 g | 4% |
| Sodium | 0.40 g | 17% |
USDA FoodData Central, CC0, record updated April 11, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
POULTRY STOCK (WATER, CHICKEN BASE OVEN ROASTED CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SEA SALT, SUGAR, CORN STARCH, RENDERED CHICKEN FAT, YEAST EXTRACT, ONION POWDER, RICE FLOUR, MALTODEXTRIN, TURMERIC, NATURAL FLAVORS]), CORNBREAD CROUTONS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN MEAL, CANE SUGAR, SEA SALT, PALM FRUIT OIL, FRESH YEAST, SUNFLOWER OIL (WITH ROSEMARY EXTRACT]), CELERY, ONION, OLIVE OIL, CORN PUREE, SALTED BUTTER (PASTEURIZED CREAM, SALT), WHITE SUGAR, GROUND SAGE, TURMERIC, GROUND BAY LEAF, BLACK PEPPER).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 221 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 600 mg | 26% |
| Total carbohydrate | 28 g | 10% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 5.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 6
- USDA food category
- Stuffing
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated April 11, 2022
- FDC ID
- 2545871
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Stuffing”. Shelfpedia lists it under “Stuffing”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
Relish Labs LLC
Source: USDA FoodData Central.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Stuffing” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
How to store it
USDA FoodKeeper guidance for Dry stuffing mix (commercially packaged) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 9–12 months | Do not refrigerate. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.