Edamame
Prefix 084 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 150 kcal | 8% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 0.44 g | 2% |
| Total carbohydrate | 13.7 g | 5% |
| Total sugars | 2.2 g | — |
| Dietary fiber | 3.5 g | 13% |
| Protein | 10.6 g | 21% |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Edamame (soybeans, salt).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 341 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 883 mg | 38% |
| Total carbohydrate | 31 g | 11% |
| Dietary fiber | 7.9 g | 28% |
| Total sugars | 5.0 g | — |
| Protein | 24 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated August 22, 2019
- FDC ID
- 1972095
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MAI
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.