Bars
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 413 kcal | 21% |
| Total fat | 17.4 g | 22% |
| Saturated fat | 8.7 g | 43% |
| Total carbohydrate | 30.4 g | 11% |
| Total sugars | 6.5 g | — |
| Dietary fiber | 2.2 g | 8% |
| Protein | 34.8 g | 70% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Protein blend (whey protein isolate, milk protein isolate, whey protein concentrate, soy protein isolate), palm kernel oil, dry roasted peanuts, vegetable glycerin , maltitol, sorbitol, gelatin, wheat flour, sugar, partially defatted peanut flour, cocoa powder (processed with alkali), brown sugar, corn syrup, sunflower oil, natural flavors, salt, mono - & diglycerides, natural tocopherols, monoglycerides, soy lecithin, tapioca starch, silicon dioxide, reduced mineral whey powder, maltodextrin, sodium caseinate, citric acid, whey, beat-carotene, palmitate, potassium sorbate and sucralose.
- E202Potassium sorbatePreservative
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E428Gelatin
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 200 mg | 9% |
| Total carbohydrate | 14 g | 5% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 3.0 g | — |
| Protein | 16 g | — |
- Servings per package
- About 6
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 11, 2018
- FDC ID
- 1908404
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Who makes it
CHEF ROBERT IRVINE FORTIFX
Open Food Facts, ODbL
In its category
41% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.