Superjuice Organic Freezie Pops
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 61 kcal | 3% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 14.6 g | 5% |
| Total sugars | 12.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Organic apple juice (water, organic apple juice concentrate), Organic cherry juice (water, cherry juice concentrate), Natural flavors, Organic guar gum, Citric acid, Organic fruit and vegetable, Organic apple juice (water, organic apple juice concentrate), Organic blackcurrant juice, organic blackcurrant juice concentrate), Natural flavors, Organic blueberry juice (water, organic blueb, concentrate), Organic guar gum, Organic raspberry juice (water, organic raspberry juice concentrate), fruit and vegetable juice for color, Citric acid., apple juice concentrate), Organic peach juice, peach juice concentrate), Natural flavors, Organic guar gum, Organic fruit and vegetable juice for color, Citric, Organic apple juice (water, organic apple juice concentrate), Organic watermelon juice, organic watermelon juice concentrate), Natural flavors, Organic guar gum, Citric acid, Organic fruit and vegetable
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
31% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice pops” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Ice pops”: 1.53 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
