Sport Protein Bar
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- June 26, 2013reportedUnited StatesFDAOther reason
vega sport, Natural Plant-Based Protein Bar; Chocolate Coconut flavor Gluten Free; 2.1 oz/ 60g Complete protein " 4g of fiber per serving " 0.4g of Omega-3 per…
Official wording (English):
Raw material supplier of the chocolate used for the bar coating had milk ingredients added inadvertently. One report of ampholytic reaction.
Lots and dates in the notice: Lot codes: 12100U 13-May 12170U 13-Jul 12238U 13-Sep 12296U 13-Nov 12346 14-Jan 13037U 14-Mar
- June 26, 2013reportedUnited StatesFDAOther reason
vega sport, Natural Plant-Based Protein Bar; Chocolate Saviseed flavor Gluten Free; 2.1 oz/ 60g Complete protein " 4g of fiber per serving " 0.4g of Omega-3…
Official wording (English):
Raw material supplier of the chocolate used for the bar coating had milk ingredients added inadvertently. One report of ampholytic reaction.
Lots and dates in the notice: Lot codes: 12095U 13-May 12172U 13-Jul 12235U 13-Sep 12295U 13-Nov 12349 14-Jan 13038U 14-Mar
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 13.3 g | 17% |
| Saturated fat | 7.5 g | 38% |
| Total carbohydrate | 46.7 g | 17% |
| Total sugars | 23.3 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 25.0 g | 50% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Complete protein blend [sprouted whole grain brown rice protein, pea protein], dark chocolate coating [organic evaporated cane, sugar, chocolate liquor, cocoa butter, sunflower lecithin, vanilla]. energysource** (grape juice. natural rice dextrins). inulin (from chicory root). sorghum syrup. dried coconut. dates. pumpkin seed butter. sorghum crisps (sorghum. rice. tapioca. evaporated cane sugar. quinoa. guar gum. salt). vega saviseed (sacha inchi seeds). cocoa powder. natural coconut flavor.
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 240 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 4.5 g | 23% |
| Sodium | 60 mg | 3% |
| Total carbohydrate | 28 g | 10% |
| Dietary fiber | 6.0 g | 21% |
| Total sugars | 14 g | — |
| Protein | 15 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated May 2, 2018
- FDC ID
- 1871618
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
VEGA
Open Food Facts, ODbL
In its category
81% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
