
Grilled Veggie & Mozzarella
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 175 kcal | 9% |
| Total fat | 4.8 g | 6% |
| Saturated fat | 1.9 g | 9% |
| Total carbohydrate | 26.8 g | 10% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 0.37 g | 1% |
| Protein | 7.8 g | 16% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated May 26, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHOLE WHEAT CIABATTA(BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID) (WHEAT) WATER, STONE GROUND WHOLE WHEAT FLOUR (WHEAT), SUGAR, YEAST SOYBEAN OIL (SOYBEANS), WHEY (MILK), CORN FLOUR, L-CYSTEINE POTASSIUM BROMATE (MILK), SALT, DOUGH CONDITIONER WHEAT FLOUR DATEM, SOYBEAN OIL, POTASSIUM BROMATE, ASCORBIC ACID L-CYSTEINE AZODICARBONAMIDE (ADA), ENZYMES (WHEAT), CARAMEI COLOR), YELLOW SQUASH(YELLOW SQUASH, COOKING SPRAY(CANOLA OIL, GRAIN ALCOHOL FROM CORN (ADDED FOR CLARITY), LECITHIN, FROM SOYBEANS (PREVENTS STICKING), AND PROPELLANT), BLACK PEPPER GROUND, GARLIC GRANULATED, ONION POWDER, SALT(SALT, CALCIUM SILICATE, DEXTROSE. POTASSIUM IODIDE), PAPRIKA), GREEN ZUCCHINI (ZUCCHINI, COOKING SPRAY SOYBEAN OIL, SOY LECITHIN), SALT, GARLIC GRANULATED, ONION POWDER, PAPRIKA), MOZZARELLA CHEESE (MOZZARELLA CHEESE PASTEURIZED WHOLE MILK, VINEGAR, ENZYMES & SALT), ROASTED RED PEPPERS(RED PEPPERS, WATER, SALT, CITRIC ACID), BALSAMIC GLAZE(COOKED GRAPE MUST, ACETO BALSAMICO DI MODENA, WINE VINEGAR, MODIFIED CORN STARCH, XANTHAN GUM)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
- E552Calcium silicate
- E924aPotassium bromate
- E927Azodicarbonamide and Carbamide
- E927aAzodicarbonamide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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