Sweet Potato Waffle Cut Fries, Alexia
i Photo: Open Food Facts contributors · CC BY-SA
Sweet potato fries · United States

Sweet Potato Waffle Cut Fries

by Alexia · 20 oz · brand owner: Lamb Weston Sales, Inc.
United Statesworld
NUTRI-SCOREABDECNOVA4
176 kcalper 100 g · 9% of the reference intake
6.0 gof sugars per 100 g
Barcode (EAN-13)0834183007149
GS1 prefix083 · GS1 US
Additives2: E1400, E415
AllergensNot given in the source
LabelsVegetarian, No GMOs, Vegan
0834183007149

Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • May 9, 2018reportedUnited StatesFDA
    Other microbiological risk

    Alexia Waffle Fries Sweet Potato 20oz UPC: 834183007149 Target item number: 270-1-48

    Official wording (English): Shipping container from CA to HI was not held at proper temperature which could cause food items to be contaminated with spoilage organisms or pathogens

    Lots and dates in the notice: All product purchased at Target store T2780, Honolulu, HI from March 23 through March 27, 2018.

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories176 kcal9%
Total fat9.0 g12%
Saturated fat1.0 g5%
Total carbohydrate19.0 g7%
Total sugars6.0 g—
Dietary fiber2.0 g7%
Protein2.0 g4%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated August 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sweet potatoes, vegetable oil (contains one or more of the following: high oleic canola, canola, sunflower), rice flour, cane sugar, tapioca starch, corn starch, tapioca dextrin, sea salt, garlic powder, onion powder, chili pepper, red pepper, dried yeast, black pepper, cumin, xanthan gum, gluconic acid.

  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 30, 2026$6.49discountedMountain View, CA
January 25, 2026$6.49discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 cup (84 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat5.0 g6%
Saturated fat0.0 g0%
Sodium330 mg14%
Total carbohydrate20 g7%
Dietary fiber3.0 g11%
Total sugars4.0 g—
Protein2.0 g—
Servings per package
About 6.5
USDA food category
French Fries, Potatoes & Onion Rings
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated August 3, 2018
FDC ID
2663452

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lamb Weston Sales, Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.