Dauphine patate douce, Alexia
i Photo: Open Food Facts contributors · CC BY-SA
Prepared sweet potatoes · United States

Dauphine patate douce

by Alexia · 567g
United StatesCanada
NUTRI-SCOREABDECNOVA4
167 kcalper 100 g · 8% of the reference intake
10.7 gof sugars per 100 g
Barcode (EAN-13)0834183004582
GS1 prefix083 · GS1 US
Additives2: E1400, E415
AllergensMustard
LabelsNo GMOs, No Trans fat, Non GMO project
0834183004582

Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories167 kcal8%
Total fat5.4 g7%
Saturated fat0.00 g0%
Total carbohydrate27.4 g10%
Total sugars10.7 g—
Dietary fiber3.6 g13%
Protein1.2 g2%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SWEET POTATOES, CANE SUGAR, COR STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: HIGH OLEIC CANOLA, CANOLA, SUNFLOWER) RICE FLOUR, TAPIOCA STARCH, DEXTRIN, SEA SALT Natural FLAVOUR, SPICE, SALAD MUSTARD POWDER (VINEGAR MUSTARD SEED, SALT, TURMERIC, PAPRIKA), xanthan gum, CONTAINS: MUSTARD.

  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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