Kumis
Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 79 kcal | 4% |
| Total fat | 1.9 g | 2% |
| Saturated fat | 1.3 g | 6% |
| Total carbohydrate | 11.7 g | 4% |
| Total sugars | 11.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.8 g | 12% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated December 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
pasteurized grade A low-fat milk, non-fat dry milk, sugar, water, dextrose, sodium citrate, sodium phosphate, citric acid, natural flavor, aspartame, sucralose, neotame, vitamin A palmitate, vitamin D3, lactic cultures and probiotics (L. acidophilus, B. bifidum, L. bulgaricus, L. lactis)
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E951AspartameSweetener
- E955SucraloseSweetener
- E961NeotameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 4.5 g | 6% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 139 mg | 6% |
| Total carbohydrate | 28 g | 10% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 28 g | — |
| Protein | 14 g | — |
- USDA food category
- Milk
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated January 10, 2023
- FDC ID
- 2509910
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Milk (plain or flavored) (Dairy Products & Eggs).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 3 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.