Mini butter spritz cookies, mini butter spritz

· brand owner: GREGORY'S FOODS
United States
NOVA4
500 kcalper 100 g · 25% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0830825022525
GS1 prefix083 · GS1 US
Additives1: E487
AllergensGluten, Milk, Eggs (read from the ingredients list), Soybeans (read from the ingredients list)
0830825022525

Prefix 083 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat28.6 g37%
Saturated fat14.3 g71%
Total carbohydrate50.0 g18%
Total sugars21.4 g—
Dietary fiber0.00 g0%
Protein7.1 g14%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bleached wheat flour, vegetable shortening (soybean oil and fully hydrogenated soybean oil), sugar, water, anhydrous milk fat, pasteurized non-fat dry milk, salt, egg yolk solids (egg yolk solids, sodium silico aluminate [processing aid]), egg white solids (egg white solids, sodium lauryl sulfate [processing aid]), natural and artificial flavors (milk), colored with turmeric oleoresin.

  • E487sodium dodecyl sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size .5 oz (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat4.0 g5%
Saturated fat2.0 g10%
Sodium55 mg2%
Total carbohydrate7.0 g3%
Dietary fiber0.0 g0%
Total sugars3.0 g—
Protein1.0 g—
Servings per package
About 8
USDA food category
Frozen Bread & Dough
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 18, 2019
FDC ID
1970459

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GREGORY'S FOODS

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.