garden Veggie STRAWS
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 464 kcal | 23% |
| Total fat | 21.4 g | 27% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 67.9 g | 25% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 3.6 g | 7% |
| Sodium | 0.93 g | 40% |
Open Food Facts, ODbL, record updated May 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potato starch, potato flour, corn starch, cane sugar, sweet potato powder, salt, calcium chloride, potassium chloride, spinach powder, tomato powder, beetroot powder, turmeric powder, beta-carotene, avocado oil, seasoning (cheddar cheese powder [cultured milk, salt, enzymes], onion powder, nonfat dry milk, buttermilk powder, salt, yeast extract, natural flavor, carrot powder, red bell pepper powder, cauliflower powder, turmeric extractives, paprika extractives)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
45% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crisps” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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