Cake mixes · United States

Dierbergs, orient mix

by Dierbergs · brand owner: RB. Confections, Lc.
United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)0829364002211
GS1 prefix082 · GS1 US
Additives2: E150c, E415
AllergensGluten, Peanuts, Sesame seeds, Soybeans
0829364002211

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat40.0 g51%
Saturated fat6.7 g33%
Total carbohydrate33.3 g12%
Total sugars10.0 g—
Dietary fiber6.7 g24%
Protein20.0 g40%
Sodium0.57 g25%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Honey roasted peanuts (peanuts, cottonseed and/or sunflower seed and/or canola oil, sugar, honey, salt and xanthan gum), peanuts (canola oil, salt), sesame sticks (unbleached wheat flower [contains malted barley flour as a natural enzyme additive], water, canola oil, sesame seeds, bulgar wheat, salt, beet powder, turmeric), pretzels (soft red winter wheat flour, salt, sunflower or canola or rice oil, corn syrup, malt syrup, yeast, soda), natural rice crackers (rice, soy sauce [water, soybean, wheat, salt], sugar, glucose, tapioca starch, sesame seeds, caramel color, paprika color, seaweed chili).

  • E150cAmmonia caramelColor
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat12 g15%
Saturated fat2.0 g10%
Sodium170 mg7%
Total carbohydrate10.0 g4%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein6.0 g—
Servings per package
About 6.5
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2044736

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RB. Confections, Lc.

Open Food Facts, ODbL

In its category

Position among 1,959 “cake mixes” products sold in the United States
Sugars10.0 g · median 41.7 g
Saturated fat6.7 g · median 1.8 g
Salt1.4 g · median 1.3 g

13% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase12–18 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.