Sausages · United States

Sausage

by Sabatino's Signature · brand owner: SABATINO'S SIGNATURE
United States
NUTRI-SCOREABCEDNOVA4
198 kcalper 100 g · 10% of the reference intake
6.6 gof sugars per 100 g
Barcode (EAN-13)0828686012939
GS1 prefix082 · GS1 US
Additives1: E160c
AllergensChicken, Milk (read from the ingredients list)
0828686012939

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories198 kcal10%
Total fat11.0 g14%
Saturated fat3.3 g16%
Total carbohydrate8.8 g3%
Total sugars6.6 g—
Dietary fiber1.1 g4%
Protein16.5 g33%
Sodium0.76 g33%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken, dried apples, brown sugar and 2% or less of the following: salt, vinegar, corn syrup, spices including paprika color, flavor, maltodextrin, natural butter flavor, dextrose, in beef collagen casing.

  • E160cPaprika extractColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 link (91 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat10 g13%
Saturated fat3.0 g15%
Sodium690 mg30%
Total carbohydrate8.0 g3%
Dietary fiber1.0 g4%
Total sugars6.0 g—
Protein15 g—
Servings per package
About 15
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1895569

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SABATINO'S SIGNATURE

Open Food Facts, ODbL

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars6.6 g · median 1.2 g
Saturated fat3.3 g · median 8.3 g
Salt1.9 g · median 2.1 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.