Fruits and vegetables based foods · United States

Stir fry vegetables

· brand owner: Renaissance Food Group, LLC
United States
NUTRI-SCOREBCDEANOVA1
29 kcalper 100 g · 1% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0826766711550
GS1 prefix082 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0826766711550

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 2
  • August 15, 2012reportedUnited StatesFDA
    Listeria

    Stir Fry Vegetables, 10 oz package. Packaged under the brand names of Albertson's;s Garden Highway Chef Essentials, and Sprouts. Manufactured by GH Foods CA…

    Official wording (English): GH Foods CA received notification from Gills onions of a recall of onions due to Listeria Monocytogenes. GH Foods used the recalled onions in numerous product.

    Lots and dates in the notice: Albertson's UPC: 8 26766 79007 4 Garden Highway Chef Essentials UPC: 8 26766 71155 0. All with best if Sold by dates of 7/19/12 to 7/31/12.

  • August 15, 2012reportedUnited StatesFDA
    Listeria

    Sweet and Sour Stir Fry packaged under the following brand names and sizes: Garden Highway Chef Essentials 10.5 oz; Raley's 10.5 oz Safeway Farms 10.5 oz .…

    Official wording (English): GH Foods CA received notification from Gills onions of a recall of onions due to Listeria Monocytogenes. GH Foods used the recalled onions in numerous product.

    Lots and dates in the notice: Garden Highway UPC: 8 26766 71155 0; Raley's UPC: 0 46567 02002 0; Safeway Farms UPC 0 21130 09335 9. All with best if Sold by dates of 7/17/12 to 7/31/12.

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories29 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate5.9 g2%
Total sugars3.5 g—
Dietary fiber2.4 g9%
Protein1.2 g2%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Yellow onion, broccoli, green bell pepper, carrot, zucchini, red bell pepper, snow peas.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium15 mg1%
Total carbohydrate5.0 g2%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein1.0 g—
Servings per package
About 3.5
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 1, 2017
FDC ID
2435749

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Renaissance Food Group, LLC

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars3.5 g · median 3.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.05 g · median 0.06 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.