Artichoke parmesan crimini mushrooms
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 127 kcal | 6% |
| Total fat | 7.9 g | 10% |
| Saturated fat | 4.0 g | 20% |
| Total carbohydrate | 7.9 g | 3% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 6.3 g | 13% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Crimini mushrooms, artichoke parmesan mushrooms filling, (marinated artichoke hearts [quartered artichoke hearts, water, vegetable oil (soybean and/or sunflower oil), vinegar, spices, salt, citric acid, ascorbic acid], parmesan cheese [parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor)], cream cheese [pasteurized cultured milk and cream, salt, stabilizers (xanthan and/or carob bean, and/or guar gum)], minced garlic in water [garlic, water, citric acid]), panko bread crumbs (wheat flour, contains 2% or less of the following: sugar, yeast, soy bean oil, salt).
- E235NatamycinPreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 80 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 300 mg | 13% |
| Total carbohydrate | 5.0 g | 2% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 1.0 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 4
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated March 23, 2021
- FDC ID
- 1959527
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
NOT A BRANDED ITEM
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
