Chicken Salad Sandwiches
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 162 kcal | 8% |
| Total fat | 5.4 g | 7% |
| Saturated fat | 0.62 g | 3% |
| Total carbohydrate | 17.0 g | 6% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 2.1 g | 7% |
| Protein | 12.0 g | 24% |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Grilled chicken breast strips (chicken breast with rib meat, water, potato starch, sea salt), bread (water, whole wheat flour, enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine, riboflavin, folic acid], rolled oats, crushed wheat, wheat gluten, soybean oil, whole flax seed, corn meal, millet seed, triticale flakes, rye flakes, honey, barley flakes, sea salt, yeast vinegar, cultured wheat flour, soy lecithin [emulsifier] ascorbic acid, enzymes (dough conditioners]), lettuce, celery, lite mayonnaise (water, canola oil, egg yolk, distilled vinegar, modified corn starch, sugar, salt, mustard flour, lemon juice concentrate, xanthan gum), greenonion, lemon pepper (black pepper, salt, modified food starch, citric acid, lemon peel, sugar, garlic, onion, natural flavor riboflavin).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 390 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 950 mg | 41% |
| Total carbohydrate | 41 g | 15% |
| Dietary fiber | 5.1 g | 18% |
| Total sugars | 3.0 g | — |
| Protein | 29 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated July 14, 2017
- FDC ID
- 2068416
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Renaissance Food Group, LLC
Open Food Facts, ODbL
In its category
22% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.