Chopped Salad

by Frankly Fresh · 9.5 fl oz · brand owner: Frankly Fresh

United States

140 kcalper 100 g · 7% of the reference intake

2.0 gof sugars per 100 g

Barcode (EAN-13)0826520907236

GS1 prefix082 · GS1 US

AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	140 kcal	7%
Total fat	11.0 g	14%
Saturated fat	2.0 g	10%
Total carbohydrate	7.0 g	3%
Total sugars	2.0 g	—
Dietary fiber	2.0 g	7%
Protein	3.0 g	6%
Sodium	0.18 g	8%

USDA FoodData Central, CC0, record updated May 30, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

ROMAINE LETTUCE, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT. SPICES AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), COOKED GARBANZO BEARS (GARBANZO BEANS, WATER), CUCUMBERS, GRAPE TOMATOES, CARROTS, RED CABBAGE, BACON (WATER, SALT, SUGAR, SMOKE FLAVORING, SODI IM PHOSPHATE. SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE), FETA CHEESE (MILK, SALT, CHEESE CULTURES, LESS THAN 1% ENZYMES), WHOLE MILK (MILK. VITAMIN D3), SOUR CREAM (MILK, CREAM. NONFAT MILK SOLIDS, GELATIN), WHITE WINE VINEGAR, ONIONS, SPICE, SUGAR, SALT, BLACK PEPPER. GARLIC POWDER

Allergen: Milk Allergen: Eggs Allergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/2 cup (100 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	11 g	14%
Saturated fat	2.0 g	10%
Sodium	180 mg	8%
Total carbohydrate	7.0 g	3%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	3.0 g	—

USDA food category: Pickles, Olives, Peppers & Relishes
Data provider: Label Insight
In FoodData Central: Since July 13, 2023 · label data updated May 30, 2023
FDC ID: 2608733

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Frankly Fresh

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated May 30, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.