Beef massaman curry with thai fried rice, medium
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 172 kcal | 9% |
| Total fat | 5.3 g | 7% |
| Saturated fat | 2.2 g | 11% |
| Total carbohydrate | 22.9 g | 8% |
| Total sugars | 1.3 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 8.4 g | 17% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Thai beef massaman curry: boneless beef (raised without antibiotics or hormones), coconut milk (coconut extract, water, citric acid), potatoes, chicken stock (chicken stock, salt, chicken fat, natural flavor, sugar, maltodextrin, yeast extract, stabilizer (xanthan cum & propylene glycol alginate)), massaman curry paste (garlic, sugar, soybean oil, dried red chilies, tamarind juice, shallot, salt, lemon grass, spices (coriander seeds, cumin, cardamom, cinnamon, bay leaves, lesser galangal cloves), kaffir lime, galangal, citric acid), cultured dextrose, tamarind chutney (tamarind, water, sugar, salt, coriander, cumin seeds, garam masala (spice blend), red chili powder), ginger, brown sugar, expeller pressed canola oil, salt, fish sauce (water, anchovy extract, salt, sugar), lime juice, kaffir lime leaves, cinnamon, green cardamom, bay leaf. thai fried rice: basmati rice, water, snow peas, broccoli corn, red pepper, onions, yamasa soy sauce (water, wheat, soybeans, salt, alcohol to retain freshness), scallions, cultured dextrose, expeller pressed canola oil, ginger, garlic, basil, salt, curry powder, red pepper flakes, black pepper.
- E330Citric acidAntioxidant · Sequestrant
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 390 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 341 mg | 15% |
| Total carbohydrate | 52 g | 19% |
| Dietary fiber | 4.1 g | 15% |
| Total sugars | 3.0 g | — |
| Protein | 19 g | — |
- Servings per package
- About 2
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated June 29, 2019
- FDC ID
- 2141692
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Zaika Flavours Of India Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.