Sunrice, Coconut Curry Tofu
by Sunrice Llc
United States
221 kcalper 100 g · 11% of the reference intake
6.2 gof sugars per 100 g
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 221 kcal | 11% |
| Total fat | 11.5 g | 15% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 4.4 g | 2% |
| Total sugars | 6.2 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 15.9 g | 32% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Organic tofu (water, organic soybeans, calcium sulfate, nigari), coconut milk (coconut milk, guar gum [natural emulsifier]), oranic soybean oil, red curry paste (red chili, garlic, galangal [thai ginger], lemongrass, salt, onion, kaffir lime, pepper, cori
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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