Honey roasted mixed nuts, Orchard Valley Harvest
i Photo: Open Food Facts contributors · CC BY-SA

Honey roasted mixed nuts

by Orchard Valley Harvest · 15 oz (425g)
United Statesworld
NUTRI-SCOREABCEDNOVA4
643 kcalper 100 g · 32% of the reference intake
10.7 gof sugars per 100 g
Barcode (EAN-13)0824295134628
GS1 prefix082 · GS1 US
Additives1: E414
AllergensNuts, Peanuts
LabelsNo gluten, No GMOs, Non GMO project
0824295134628

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories643 kcal32%
Total fat50.0 g64%
Saturated fat7.1 g36%
Total carbohydrate25.0 g9%
Total sugars10.7 g—
Dietary fiber7.1 g26%
Protein21.4 g43%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated April 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, peanuts, sugar, pecans, cashews, vegetable oil (peanut and/or sunflower), honey, sea salt, potato starch, gum acacia

  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat14 g18%
Saturated fat2.0 g10%
Sodium85 mg4%
Total carbohydrate7.0 g3%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein6.0 g—
Servings per package
About 15
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated October 14, 2020
FDC ID
2266185

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 24 products in the same category sold in the United States
Sugars10.7 g · median 33.3 g
Saturated fat7.1 g · median 5.5 g
Salt0.76 g · median 0.41 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Fruits, dried (raisins, apricots, mangoes, cranberries, etc.) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6 months
Pantry · after opening1 months
Refrigerator · after opening6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.