whey protein isolate pumpkin spice, Bloom
i Photo: Open Food Facts contributors · CC BY-SA
Whey powder · United States

whey protein isolate pumpkin spice

by Bloom · 1 kg
United States
NUTRI-SCOREACDEBNOVA4
357 kcalper 100 g · 18% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0823857265725
GS1 prefix082 · GS1 US
Additives7: E1100, E1101, E1104…
AllergensMilk
0823857265725

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories357 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate7.1 g3%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein78.6 g157%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated September 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whey Protein Isolate, Organic Cocoa, Natural Chocolate Flavor, Guar Gum, Xanthan Gum, Salt, Acesulfame Potassium, DigeZymeⓇ Enzyme Blend (amylase, neutral protease, lactase, cellulase, lipase), Silica, Maltodextrin, and Sucralose.

  • E1100Alpha-Amylase
  • E1101ProteaseStabilizer
  • E1104lipase
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.