Cookies & Cream Protein Bar
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 322 kcal | 16% |
| Total fat | 13.5 g | 17% |
| Saturated fat | 4.3 g | 22% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 1.8 g | — |
| Dietary fiber | 18.3 g | 65% |
| Protein | 35.0 g | 70% |
| Sodium | 0.48 g | 21% |
Open Food Facts, ODbL, record updated January 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk protein blend (75%) (milk protein isolate, calcium caseinate, whey protein isolate, emulsifier (soy lecithin)), polydextrose, chocolate cookie flavoured pieces (10%) (wheat flour, sugar, cocoa powder, palm oil, invert sugar syrup, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier (soy lecithin)), white chocolate flavoured chunks (8%) (sweetened condensed milk, sugar, palm oil, whey powder (milk), cocoa butter, emulsifier (soy lecithin), flavour), humectant (glycerol), cocoa butter, water, natural flavour, salt, sweetener (sucralose)
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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