Protien powder
i Photo: Open Food Facts contributors · CC BY-SA
Dietary supplements · United States

Protien powder

· 32 oz
United States
NUTRI-SCOREBCDEANOVA4
3 kcalper 100 g · 0% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)0821008001888
GS1 prefix082 · GS1 US
Additives2: E415, E955
AllergensMilk, Eggs (read from the ingredients list)
0821008001888

Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3 kcal0%
Total fat2.5 g3%
Saturated fat0.00 g0%
Total carbohydrate7.5 g3%
Total sugars2.5 g—
Protein75.0 g150%
Sodium0.43 g18%

Open Food Facts, ODbL, record updated October 21, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whey Protein Isolate 90%, Milk Protein Isolate 90%, Micellar Casein 85%, Egg Protein Isolate, Natural and Artificial Flavors, Cocoa Powder processed with Alkali, Xanthan Gum, Sodium Chloride, Organic Cane Sugar, Organic Flaxseed, Sucralose, Bromelain (Digestive Enzyme)

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 620 “dietary supplements” products sold in the United States
Sugars2.5 g · median 0.31 g
Saturated fat0.00 g · median 0.00 g
Salt1.1 g · median 0.38 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dietary supplements” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Supplement Facts from the NIH label of this product → (amounts per serving, % Daily Value and official upper limits)

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.