Grilled Flatbread Crisps Buffalo Ranch
Prefix 082 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 464 kcal | 23% |
| Total fat | 21.4 g | 27% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 60.7 g | 22% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.1 g | 14% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated October 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
WHEAT FLOUR, HIGH OLEIC CANOLA OIL, YEAST, BUFFALO RANCH SEASONING [SALT, HOT SAUCE POWDER (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, SALT, GARLIC, MALTODEXTRIN, NATURAL FLAVOR), BUTTERMILK, SOUR CREAM (CULTURED CREAM, NONFAT MILK), VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, MODIFIED CORN STARCH), MALTODEXTRIN, ONION AND GARLIC POWDERS, SPICES, YEAST EXTRACT, NATURAL FLAVORS, CITRIC ACID, OLEORESIN PAPRIKA], SEA SALT
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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