Dessert inspired belgian chocolates
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 562 kcal | 28% |
| Total fat | 37.5 g | 48% |
| Saturated fat | 25.0 g | 125% |
| Total carbohydrate | 50.0 g | 18% |
| Total sugars | 43.8 g | — |
| Dietary fiber | 6.2 g | 22% |
| Protein | 6.3 g | 13% |
| Sodium | 0.06 g | 3% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, cocoa butter, milk, unsweetened chocolate, dark chocolate (unsweetened chocolate, sugar, cocoa butter, butterfat, soy lecithin as an emulsifier), milk chocolate (sugar, cocoa butter, milk, unsweetened chocolate, soy lecithin as an emulsifier, vanilla flavor), milk chocolate (sugar, cocoa butter, milk, unsweetened chocolate, soy lecithin as an emulsifier, vanilla flavor), white chocolate (sugar, cocoa butter, milk, soy lecithin as an emulsifier, vanilla flavor), vegetable oils (palm, coconut, palm kernel, sunflower), vegetable fats (palm, rapeseed, sunflower, coconut, palm kernel), glucose syrup, invert sugar, contains less than 2% of the following: butterfat, nonfat milk, cream, glycerol, water, lactose, soy lecithin as an emulsifier, mono - and di-glycerides of fatty acids, maple syrup, pecan nuts, alcohol, whey powder, sugar cane, natural flavor, wheat flour, marc de champagne, vanilla flavor, cocoa, whisky 60% vol., grand marnier 60%vol., fructose, butter, dextrose, rice flour, strawberry, fruit juice, roasted coffee bean, raspberry pulp, food starch, salt, soy flour, raspberry, blackberry, citric acid, coffee, flavouring, concentrated blueberry juice, wheat gluten, dried egg yolk, caramel, egg, brandy, hazelnut, wheat malt, barley malt, color added (alfa-, beta - and gamma - carotene, tumeric, carmine).
- E120CochinealColor
- E160acaroteneColor
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 90 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 4.0 g | 20% |
| Sodium | 10 mg | 0% |
| Total carbohydrate | 8.0 g | 3% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 7.0 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 35
- USDA food category
- Chocolate
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated October 5, 2018
- FDC ID
- 1917480
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
CHOCOLATERIE ICKX
Open Food Facts, ODbL
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.