Biscuits and cakes · United States

Spinach & Roasted Garlic Crackers

by Back To Nature · brand owner: BACK TO NATURE
United States
NUTRI-SCOREABDECNOVA3
433 kcalper 100 g · 22% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0819898010288
GS1 prefix081 · GS1 US
Additives4: E341, E341i, E500…
AllergensGluten
0819898010288

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat13.3 g17%
Saturated fat0.00 g0%
Total carbohydrate73.3 g27%
Total sugars3.3 g—
Dietary fiber6.7 g24%
Protein6.7 g13%
Sodium0.63 g28%

Open Food Facts, ODbL, record updated December 10, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached wheat flour, whole grain wheat flour, safflower oil, potato starch, cornstarch, dried spinach, brown rice syrup, cane sugar, leavening (monocalcium phosphate, baking soda), dried roasted garlic, sea salt.

  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 20 crackers (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat4.0 g5%
Saturated fat0.0 g0%
Sodium190 mg8%
Total carbohydrate22 g8%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated September 6, 2022
FDC ID
2370504

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BACK TO NATURE

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars3.3 g · median 6.7 g
Saturated fat0.00 g · median 2.9 g
Salt1.6 g · median 1.5 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.