Biscuits and cakes · United States

Cheddalicious Cheese Flavored Crackers

by Back To Nature · brand owner: BACK TO NATURE

United Statesworld

467 kcalper 100 g · 23% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0819898010257

GS1 prefix081 · GS1 US

Additives3: E339ii, E500, E500ii

AllergensGluten, Milk

LabelsNo GMOs, Non GMO project

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	16.7 g	21%
Saturated fat	1.7 g	8%
Total carbohydrate	66.7 g	24%
Total sugars	0.00 g	—
Dietary fiber	3.3 g	12%
Protein	10.0 g	20%
Sodium	0.87 g	38%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), safflower oil, cheddar cheese (cultured milk, salt, enzymes), sea salt, autolyzed yeast extract, leavening (baking soda, yeast), disodium phosphate, salt, cream, malted barley flour, annatto extract (vegetable color).

Allergen: Gluten Allergen: Milk No GMOs Non GMO project

E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.0 g	5%
Sodium	310 mg	13%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	2.0 g	—

Servings per package: About 5.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since December 7, 2022 · label data updated September 6, 2022
FDC ID: 2365905

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

BACK TO NATURE

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars0.00 g · median 6.7 g

Saturated fat1.7 g · median 2.9 g

Salt2.2 g · median 1.5 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.