Chocolate candies · United States

Solid Milk Chocolate Tools

by Sweet Tools · brand owner: SWEET TOOLS
United States
NUTRI-SCOREABCDENOVA4
559 kcalper 100 g · 28% of the reference intake
52.9 gof sugars per 100 g
Barcode (EAN-13)0819893019149
GS1 prefix081 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0819893019149

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories559 kcal28%
Total fat35.3 g45%
Saturated fat20.6 g103%
Total carbohydrate55.9 g20%
Total sugars52.9 g—
Dietary fiber2.9 g10%
Protein5.9 g12%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate (sugar, cocoa butter, whole milk powder, chocolate liquor, nonfat dry milk powder, anhydrous milkfat, soy lecithin [an emulsifier], vanilla).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 piece (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat12 g15%
Saturated fat7.0 g35%
Sodium25 mg1%
Total carbohydrate19 g7%
Dietary fiber1.0 g4%
Total sugars18 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 30, 2023
FDC ID
2640237

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

SWEET TOOLS

Open Food Facts, ODbL

In its category

Position among 5,463 “chocolate candies” products sold in the United States
Sugars52.9 g · median 48.0 g
Saturated fat20.6 g · median 17.9 g
Salt0.19 g · median 0.19 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.