Fiber & Protein Gluten Free Oat Bar organic banana & carrot
Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 360 kcal | 18% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 72.0 g | 26% |
| Total sugars | 32.0 g | — |
| Dietary fiber | 16.0 g | 57% |
| Protein | 8.0 g | 16% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated October 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ORGANIC WHOLE GRAIN ROLLED OATS, ORGANIC DATE PASTE, ORGANIC AGAVE SYRUP, ORGANIC AGAVE INULIN, ORGANIC PEA PROTEIL, ORGANIC WHOLE GRAIN RICE CRISPS, ORGANIC DRIED BANANAS, ORGANIC CARROT POWDER, ORGANIC VEGETABLE GLYCERIN, <1% OF IRGAND BANANA FLAVOR, BAKING SODA, ORGANIC ROSEMARY EXTRACT
- E392Extracts of rosemary
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
80% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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