Snacks · United States

Organic Apple, Kale & Mango

by Happysqueeze · brand owner: Nurture, Inc.

United Statesworld

67 kcalper 100 g · 3% of the reference intake

12.2 gof sugars per 100 g

Barcode (EAN-13)0819573012217

GS1 prefix081 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

LabelsOrganic, No GMOs, Non GMO project

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	67 kcal	3%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	15.6 g	6%
Total sugars	12.2 g	—
Dietary fiber	1.1 g	4%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic apple puree, organic kale puree, organic mango puree, ascorbic acid (vitamin c), organic lemon juice concentrate.

Organic No GMOs Non GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pouch (90 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	14 g	5%
Dietary fiber	1.0 g	4%
Total sugars	11 g	—
Protein	0.0 g	—

USDA food category: Wholesome Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 8, 2020
FDC ID: 2037816

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nurture, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars12.2 g · median 10.0 g

Saturated fat0.00 g · median 5.0 g

Salt0.00 g · median 0.85 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.