Snacks · United States

Honey Bourbon Cashews

by Jim Bean · brand owner: Quality Food Brands LLC

United States

562 kcalper 100 g · 28% of the reference intake

15.6 gof sugars per 100 g

Barcode (EAN-13)0819547010195

GS1 prefix081 · GS1 US

Additives2: E1400, E306

AllergensNuts, Peanuts, Soybeans

Prefix 081 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	562 kcal	28%
Total fat	43.8 g	56%
Saturated fat	7.8 g	39%
Total carbohydrate	37.5 g	14%
Total sugars	15.6 g	—
Dietary fiber	3.1 g	11%
Protein	15.6 g	31%
Sodium	0.34 g	15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, sugar, honey, cottonseed and peanut oils, salt, soybean oil, tapioca dextrin, natural flavors, mixed tocopherols, bourbon whiskey.

Allergen: Nuts Allergen: Peanuts Allergen: Soybeans

E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (32 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	14 g	18%
Saturated fat	2.5 g	12%
Sodium	110 mg	5%
Total carbohydrate	12 g	4%
Dietary fiber	1.0 g	4%
Total sugars	5.0 g	—
Protein	5.0 g	—

Servings per package: About 4.5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated February 26, 2020
FDC ID: 1902227

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Quality Food Brands LLC

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars15.6 g · median 10.0 g

Saturated fat7.8 g · median 5.0 g

Salt0.86 g · median 0.85 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.